Toasted Revelation Cheddar on warmed ciabatta

Posted by Sally on September 24, 2012


• fresh ciabatta
• cracked black pepper
• The Truckle Cheese Co Revelation Cheddar
• extra virgin olive oil


This is such a simple and quick dish, but so effective and a real table talker.  Toast the ciabatta under a preheated grill.  Drizzle with some olive oil (if you have basil infused or your favourite
infused, even better). Crumble over the Revelation Cheddar and cracked black pepper.

Place in a preheated oven until for approx 5 mins or until the Cheddar is bubbling (be careful dish will be very hot)!   Great to serve with a dressed side salad or to serve at a BBQ/Party.





Leave a Reply

(Your email will not be publicly displayed.)

Please type the letters and numbers shown in the image.Captcha CodeClick the image to see another captcha.